BRC is an internationally recognised standard; regarded as the benchmark for best practise in the food industry. It sets the bar for good manufacturing practises to ensure high level of competence in all critical stages so as to eliminate product failure. 

The types of services related to BRC includes, but are not limited to:

i.		BRCGS System Setup
ii.		Monthly Maintenance Services
iii.		Internal Audit Services
iv.		Trainings